Salads salads salads! I love how fresh a good salad topped with nuts and chicken makes me feel. Lean and mean. I have been experimenting with high flavored dressings. And … Continue reading
I’m always up for a new salad dressing. And unfortunately I love mayonnaise in my salads. Having just come back from Hawaii, I discovered http://ILoveHawaiianFoods.com and am so excited to … Continue reading
These printed recipes I’ve had for years, some passed down from my mom. I’ve had a few times when I’ve wanted to give someone the recipe or reference the recipe while … Continue reading
My mom’s friend makes the best slightly sweetened pecans. Similar to Trader Joe’s Candied Pecans: https://www.amazon.com/Trader-Joes-Candied-Pecans/dp/B0087O9NLI Ingredients 1 pound Pecans 1/4 cup sugar Directions Boil pecans for 1 minute, then drain water … Continue reading
Trex made this recipe all on his own yesterday. So good! Brown butter is just another name for Caramel Frosting. YUM!! Could use less sugar in the recipe if using … Continue reading
The cookie http://allrecipes.com/recipe/10110/soft-christmas-cookies 3 c flour use flour to bake 350 degrees 10 min dont brown. m the frosting. http://allrecipes.com/recipe/230296/glossy-royal-icing/ runny is easier. Add salt. More almond extract.
My cousin Kathy gives a jar to everyone at Christmas time and calls it “Crack Corn” – very appropriately so – because it is so addicting. Sweet, crunchy, fluffy, light, salty… … Continue reading
I made these for my sister’s Halloween party in a rush, and messed up the recipe in a few different ways. But they were still a hit. I think I’ve … Continue reading